Caffe Senso Espresso Beans
Gentle aromas of roasted chestnuts with smooth, buttery and fruity qualities.
This coffee comprises of four different origins from all over the world, bringing very different flavours and combining them to make a brilliant all round espresso coffee. The majority of this coffee is from Java, full of rounded earthy flavours with spicy, smoky notes to the finish. We have blended this with Indian coffee adding smooth and buttery notes, a little from Ethiopia bringing floral and fruity flavours and to finish, a bit of brazil, to add a little nut to the blend. An all round coffee.
STRENGTH: 4
ACIDITY: 3
BODY: 3
To experience this coffee at its absolute best, grind finely and use 8g-10g for each shot of espresso. We have roasted this blend slightly darker, perfect for making espresso drinks.